Earl Grey
Earl Grey
Couldn't load pickup availability
A timeless classic, Earl Grey is a blend of bold black tea and aromatic bergamot. It has smooth, citrusy notes and a rich flavour.
Ingredients
Ingredients
Black Tea, Natural Flavours.
Suitable for vegetarians and vegans.
Location
Location
Tea(s) From: Sri Lanka / India
Region(s): Nuwara Eliya + Dimbula + Uva / Nilgiri
How To Infuse
How To Infuse
Use 1 tsp (2g) per cup. Add to fresh hot water (100°C) and steep for 3–5 minutes.
Information
Information
What is Earl Grey?
Earl Grey is one of Britain’s most iconic teas, distinguished by its fragrant blend of black tea infused with oil of bergamot, a citrus fruit.
Traditionally, Earl Grey is made with a base of Chinese black tea and flavoured with natural bergamot oil. Today, it remains a British favourite, often enjoyed with a slice of lemon or a splash of milk.
Why is it called Earl Grey?
The tea is believed to be named after Charles Grey, the 2nd Earl Grey, who served as Prime Minister of the United Kingdom from 1830 to 1834.
The origins of the blend are somewhat shrouded in legend. One popular story suggests that the tea was gifted to Lord Grey by a Chinese mandarin after one of Grey’s men rescued the mandarin’s son from drowning. While the historical accuracy of this tale is debated, it’s widely agreed that the tea gained popularity in the early 19th century and was eventually commercialised by British tea companies.
Share
